Lagavulin Distiller's Edition (1994 & 1995) and Glendronach 15 Years Revival

Had dinner at one of our favourite sushi restaurants in Singapore after returning from Tokyo. Yes, I love Japanese food. Knowing that the head chef loves his whisky, we brought a bottle of Glendronach 15 Revival to savour as an after dinner drink. Before you knew it, he took out his personal stash of Hibiki 30 (reviewed here, what an amazing dram which was sold out everywhere in Tokyo!) and Lagavulin Distiller's Edition 1994 and 1995 (previous review of 1989 version here).

THE REVIEW

Lagavulin DE 1994: A sherried Lagavulin! Have forgotten what it tastes like already as it has been awhile since I've had the Distiller's Edition version. This one treads the balance nicely between sherry and smoke. The debate will forever rage whether this is better than the 16 YO.

Lagavulin DE 1995: The sweetness in this one overpowers the peat slightly in this one. A little more tannic on the taste buds as well. I prefer the 1994 although I know of people that prefer this one, probably because they prefer less smoky whiskies in general.

Glendronach 15Yr: Not in the same class as the single cask series but nonetheless very impressive for the price point. Fresh floral notes and a strong sherry punch hits you when you taste it with a candied finish. I'm stocking up on this one as an everyday dram!

Tokyo tastings - Ichiro's Malt Single Cask, Balvenie from the 80s and The Spoon

Bar Keith named after the Glen Keith, the owner's favourite distillery
Tokyo always never ceases to amaze me with the infinite number of whisky bars that have fascinating collections. Went to Bar Keith in Shinjuku after doing whisky shopping in Shinanoya and had the fortune to try 3 sublime whiskies thanks to the owner Koji-san, who was extremely knowledgeable AND spoke decent English.

Interesting label for an Ichiro's Malt

First up was a hidden gem, an Ichiro's Malt Single Cask! Bottlings from the now defunct Hanyu distillery are really hard to come by these days. This is my first Ichiro's Malt review and hopefully many more to come from this cult whisky maker...

THE REVIEW
Comments: Bursting with fruits, citrus and plums come to mind, followed by hints of cinnamon and vanilla notes finished. Drops of water bring out the maltiness just a tad. Great whisky! If only I could get my hands on some.

Is this Balvenie masquerading as Cognac? 
I mentioned that Balvenie was one of my favourite distilleries and this was what showed up on the table, a 1980s bottling of a Balvenie 18! It must've been my lucky day as there was only 1 serving remaining in the bottle. I could see Koji-san holding back the tears as he poured the last drop from the bottle.

THE REVIEW
Comments: The distinct Balvenie cereal malt taste is more mellow and a fresh vanilla and oak finish hits you with hints of leather at the end. The water, barley and casks used must have been different back then. How the taste of Balvenie has evolved over the years.

Balvenie and Glenfiddich elope
Time for a nightcap and I was shown this interesting bottle called 'The Spoon' which is essentially a 23 year Balvenie single cask diluted with a teaspoon of Glenfiddich (in whisky circles Balvenie+teaspoon of Glenfiddich=Burnside). Apparently, this is done as stipulated by the distillery so the independent bottler cannot label the whisky they bought a single cask and dilute the parent distillery brand. Nonetheless, a 23 year Balvenie single cask is a 23 year Balvenie single cask, even if diluted with a drop of Glenfiddich. I was more intrigued by the cool label then anything else. On to the review...

Comments: Spice, honey and citrus tones with a medium long finish that is tannic and oaky at the same time. Quite enjoyable and a great way to end the night.


Glendronach 23 Years 1989 Cask 5470

How do you end a fantastic wine dinner night with good friends? With a great whisky of course! Found this hidden in my stash that I've been meaning to try for awhile.
THE REVIEW
Comments: Yummy raisins and citrus notes dominate with a long clean honeyed finish. Lovely, lovely stuff. If you love sherried whiskies, these Glendronachs are the way to go. I am becoming a fan...